Grand Indian Restaurant Menu
Welcome to Grand Indian Restaurant, a hidden gem nestled at 22 Columbia Ave, Bergenfield, NJ. This unclaimed Indian dining destination promises a vibrant culinary experience with a diverse menu that caters to all lovers of Indian cuisine.
The restaurant is renowned for its Chicken Specialties, with dishes like the Chicken Dopyaz and Chicken Kurma, each crafted to deliver unique flavors that dance on the palate. The menu also features tantalizing Biriyanis, ranging from fragrant Vegetable to succulent Lamb, ensuring satisfaction for every guest.
With the option for takeout and delivery, you can savor these delicacies at home or enjoy the casual ambiance perfect for families and groups. Whether you're stopping by for lunch or dinner, the expert mix of spices and fresh ingredients at Grand Indian Restaurant is sure to leave a lasting impression.
Appetizers
Tawa Chicken
Pieces of boneless chicken marinated in spices, cooked in tandoor and mixed with onions, tamarind and coriander sauce.
Assorted Appetizers
Veg or non-veg. papadum, chicken pakora, vegetable samosa and pakora.
Vegetable Samosa
2 pieces. Mildly spiced triangle vegetable patties.
Meat Samosa
2 pieces. Mildly spiced triangle meat patties.
Vegetable Pakora
Assorted vegetable fritters.
Vegetable Cutlets
2 pieces. Gently seasoned vegetable patties golden fried.
Chicken Pakora
Flavored chicken dipped in special batter and golden fried.
Medu Vadai
3 pieces. Deep-fried lentil donuts.
Salad
Tossed garden fresh vegetables.
Plain Papadum
3 pieces. Delicately thin lentil cracker.
Spicy Papadum
3 pieces. Delicately thin lentil cracker.
Tuna Cutlets
2 pieces.
Beef Cutlets
2 pieces.
Assorted Appetizer
(Vegetarian or non-vegetarian) Vegetable samosa and pakora, papadum, chicken pakora.
Medu Vada
3 deep fried savoury lentil doughnuts.
Mullagu Thanny
Fresh mixed vegetables with herbs and spices.
Chicken Soup
Chicken stock flavored with our special spices.
Soup
Indian Bread
Naan
Fine flour bread baked in tandoor.
Chef Naan
Fine flour bread stuffed with chicken tikka, onions or garlic masala and baked in tandoor.
Onion Kulcha Nan
Fine flour bread stuffed with chopped onions and herbs, cooked in tandoor.
Garlic Naan
Fine flour bread stuffed with chopped garlic and herbs, cooked in tandoor.
Chapathi
Thin dry whole roti wheat bread.
Poori
2 Deep fried Whole wheat bread.
Parotha
Whole wheat flour bread.
Madras Parotta
Flaky, multi layered white flour bread.
Alu parotta
Whole wheat flour bread stuffed with delicately seasoned potatoes and peas.
Keema parotha
Whole wheat flour bread stuffed with minced meat.
Assorted Tandoori Special
Chicken, shrimp and seekh kabab cooked in a tandoor.
Tandoori Chicken Special
1/2 portion. Chicken marinated in tandoori masala and freshly ground spices then cooked in tandoor.
Chicken Tikka Special
Boneless pieces of chicken marinated in tandoor masala and grilled on skewers in tandoor.
Tandoori Shrimp Special
Jumbo shrimp marinated in yogurt and masala and grilled on skewers in a tandoor.
Seekh Kabab Special
Minced lamb with spices cooked on a skewer.
Chicken Malai Kabab Special
Boneless chicken marinated in cream cheese with spices and cooked in tandoor.
Tandoori Specialities
South Indian Specialities
Sada Dosai Special
Rice and lentil crepe without stuffing.
Masala Dosai Special
Rice and lentil crepe stuffed with potatoes and peas.
Keema Dosai Special
Rice and lentil crepe stuffed with minced meat.
Uthappam Special
Rice and lentil pancake spread with ginger and onion.
Chicken Dopyaz Special
Boneless pieces of chicken in a tangy gravy garnished with onion.
Chicken Kurma Special
Chicken cooked in creamy sauce.
Chicken Curry Special
Boneless chicken cooked in a spicy flavored sauce.
Chicken Spinach Special
Tender pieces of chicken in cream spinach and herbs.
Chicken Kashmere Special
Chicken in tangy gravy with mixed fruit.
Chicken Jalfrazee Special
Tender pieces of boneless chicken sprinkled with fresh spices and sauteed with tomato and bell pepper.
Chicken Tikka Masala Special
Boneless pieces of chicken marinated in yogurt and spices, cooked in the tandoor then curried.
Chicken Vindaloo Special
Chicken Specialities
Vegetable Specialities
Mixed Vegetable Curry Special
Assorted garden fresh vegetables cooked in rich gravy.
Palak Paneer Special
Homemade cubes of cheese in a thick spinach puree.
Mutter Paneer Special
Fresh homemade cheese cooked with garden peas.
Bindhi Masala Special
Garden fresh okra gently cooked with onions and spices.
Malai Kofta Special
Cream cheese dumplings, shredded vegetable and green peas simmered in a curry sauce.
Baigen Bhartha Special
Whole eggplant baked in tandoor oven, mashed and seasoned with herbs and spiced onions.
Alu Gobi Special
Cauliflower and potatoes cooked in delicate spices.
Alu Cholay Special
Chickpeas and potatoes in an exotic blend of spices.
Yellow Dhal Makhani Special
Lentils prepared with butter, herbs and spices.
Navaratna Kurma Special
Nine vegetables cooked in a creamy sauce.
Paneer Tikka Masala Special
Vegetable Jalfrazee Special
Aloo Puri Special
Bhindi Masala
Garden fresh okra gently cooked with onion and spices.
Shrimp Tikka Masala Special
Prepared in a spiced curry sauce.
Shrimp Dopyaz Special
Jumbo shrimp cooked in spiced tangy gravy garnished with onion.
Shrimp Curry Special
Shrimp with coconut seasoned in our special masala.
Shrimp Bhuna Special
Shrimp in a thick gravy with exotic spices and tomatoes.
Shrimp Vindaloo Special
Highly spiced shrimp cooked in a sharp sauce.
Fish Masala Special
Fresh fillet of fish broiled in a tangy sauce with spices and herbs.
Fish Tikka Masala Special
Prepared in a spiced curry sauce.
Fish Fry Special
Seafood Specialities
Lamb Specialities
Lamb Dopyaz Special
Cubes of fresh lamb cooked in a tangy gravy, garnished with onions.
Lamb Curry Special
Tender cubes of lamb cooked special spices and gravy.
Rogan Gosht Special
Tender cubes of lamb cooked in a thick sauce .
Lamb Spinach Special
Lamb cooked with spinach and blended with spices.
Lamb Kurma Special
Lamb cooked with fresh coconut in a special gravy.
Lamb Vindaloo Special
Highly spiced lamb cooked in tangy sauce.
Goat Curry Special
Served with bone.
Beef Dopyaz Special
Beef cooked in spiced tangy gravy garnished with onion.
Beef Curry Special
Chunks of beef in special, fresh coconut gravy.
Beef Kurma Special
Tender cubes of beef cooked in a thick sauce.
Beef Bhuna Special
Tender pieces of beef in thick special gravy.
Keema Mutter Special
Minced meat cooked with exotic green peas.
Beef Vindaloo Special
Cubes of beef cooked in a tangy sauce.
Beef Specialities
Biriyani
Vegetable Biriyani
Chicken Biriyani
Lamb Biriyani
Beef Biriyani
Shrimp Biriyani
Goat Biryani
Rasmalai
Sweet made from cottage cheese and milk.
Gulab Jamun
Delicate sweet balls fried and soaked in syrup.
Fruit Salad
A refreshing medley of seasonal fruits and rich sweet cream .
Dessert
Condiments
Mango Pickle
Lime Pickle
Coriander
Onion
Chutney
Tamarind Chutney
Mango Chutney
Sweet mango relish.
Sambar
Lentils cooked with a mix of vegetables.
Plain Yoghurt
Homemade yogurt. Served plain.
Raita
Homemade yogurt with shredded cucumbers and spices or served plain.
